We spent many hours on research to finding slicer knife japanese, reading product features, product specifications for this guide. For those of you who wish to the best slicer knife japanese, you should not miss this article. slicer knife japanese coming in a variety of types but also different price range. The following is the top 5 slicer knife japanese by our suggestions:
Reviews
1. Japanese 8 inch Chef Knife and Sharpener Set for Meat, Vegetables, Fish and Sushi: Cut and Slice with Precision. Ergonomic Handle, Ultra Sharp Stainless Steel Blade, Professional Kitchen Slicer
Feature
UNLIKE OTHER BRANDS' KNIVES THAT CHIP, CRUMBLE, AND LOSE THEIR EDGE, Cool Knife is made of high quality material ensuring durability. To be exact, the knife is made of Japanese VG10 Super Steel 67-layer Damascus, polished over 150 times! This 8-inch Japanese gourmet chef knife will ensure perfection when slicing in the kitchen. These knives were forged in Japan, designed to be an exact fit for your culinary needs! This knife works in any kitchen for chopping meat or vegetablesUSE ONE KNIFE TO CONQUER THE KITCHEN - MULTIFUNCTIONAL: This knife by Cool Knife has a perfect design tailored to everything from daily kitchen use to gourmet chefs use. Whether you're dicing a fine garnish or slicing through fine meats, you can count on this knife for superior performance. The premium technology used to create this knife has ensured a high quality cooking experience for all of its users. When it comes to cutlery, this knife is truly best in class
SLICE IN COMPLETE COMFORT - ERGONOMIC DESIGN: With Cool Knife's Japanese VG10 8 inch Knife, you can expect ease with use. The handle of the knife was made for comfort with a perfectly rounded grip maintaining balance while cutting. This quality knife sharpens easily, and the blade comes in a classic sheath. This chef's knife is extremely sharp, so make sure to be careful!
OUR MISSION IS TO BRING AS MANY PEOPLE TO THE KITCHEN AS POSSIBLE. At Cool Knife, we believe everyone has a contribution they can make to the culinary world, and understanding how to cook can open new horizons outside of the kitchen as well! This knife set isn't only practical for chefs and cooks, but it also makes the perfect gift to the novice looking to get their feet wet. It comes in a designer gift box, making it great for gifting. This 8 inch single blade kit will be an instant favorite!
PURCHASE WITH CONFIDENCE - LIFETIME WARRANTY AND BONUS SHARPENER: We're so sure of the quality of our Chef Knife Set, that we're extending out a lifetime warranty! Not only that but this set by Cool Knife comes with a bonus, a knife sharpener designed specifically for your blade! You'll never have to worry about a dull blade again! With the lifetime warranty and the sharpener, you'll have everything covered. The blades are sharp and the sheaths are protective of the edges!
Description
Upgrade the Way You Cook, Bringing Your Recipes to a Whole New Level!Cool Knifes 8INCH Professional VG10 Damascus Japanese Chef Knife is a premium high quality chef knife! These blades were forged in Japan.
Not only is it great for chef's use but it's practical for a home kitchen cook as well. It makes an amazing chopper or slicer for vegetables, fruits, fish, chicken and beef!
When it comes to knives, this chef knife has them beat:
Use for hours without hurting your hands - ergonomic design
Slice and dice without resistance - extremely sharp blade
A blade you can rely on for years - made of high quality materials
Keep it sharp as the first day you got it - bonus sharpener included
This Japanese knife was meant to last. We at Cool Knife have stress tested it to ensure that it will maintain functionality and quality. This stainless steel knife won't stain, rust or chip.
You can't go wrong with this professional grade cutlery. This knife was perfectly designed to fit your slicing and chopping needs in a professional kitchen or at home!
Not only is this great for home use, but it also makes for a great present, whether it be a house-warming, wedding or birthday gift! Every kitchen deserves a great knife. Our 8 inch Japanese chef's knife comes in a designer gift box that makes it elegant and special.
We wanted to make sure that this knife will make your life easier in the kitchen. The rounded handle gives a perfect grip to maintain balance while slicing. Our blade has been chef tested to be the best on the market. The blade was made of high quality stainless steel and was polished over 150 times constantly during production. It sharpens so easily with the included knife sharpener, making this knife an even greater purchase.
Mastering the culinary arts is so much easier with a great chef knife, so don't wait and upgrade your kitchen with Cool Knife today!
2. Vegetable Japanese Chef Knife - 7Inch Usuba-Cutter-Slicer-Cleaver-Nakiri - Stainless High Carbon Steel - Professional Quality Cutlery - Multipurpose Use Best for Home Kitchen or Restaurant by TradaFor
Feature
INCREDIBLY SHARP: This Usuba knife is a classic, Japanese-style vegetable knife with a straight edge. Usuba means "thin blade". To achieve this, the knife is made single beveled. This knife is so sharp that it will cut right through tomatoes and other delicate vegetables without squishing or damaging its soft skin in the process. It's also ideal for creating paper-thin, even slicesHIGH QUALITY MATERIALS: High-carbon 1.4116 German steel is a rust resistant material that is strong and edge holding. The handle is fashioned from solid and identical Pakkawood which will guaranty you lasting beauty, durability, stable dimensions, and protection from moisture
BALANCED and EASY TO UTILIZE: This Asian-style vegetable chef knife is lightweight and has a solid balance that can be used by anyone. The knife is very convenient to hold and its slim appearance makes it easy to maneuver. It's unique blade shape and ergonomic handle make this vegetable knife a great choice for fast chopping, mincing, dicing and cutting though a wide variety of fresh vegetables and fruits. The sharpened side is the right side FOR A RIGHT HAND USE of the knife
FIRM, ERGONOMIC and SAFE: This full tang knife is a guarantee that the cutting core and comfortable handle will remain seamless and attached while you chop. This prolongs the life-span of the knife, making it very safe and at the same time giving you good leverage when chopping
EXCELLENT GIFT: If choosing a gift is not your cup of tea, or you are tired looking for gift ideas, you might like to try this nice vegetable knife. This knife will be a wonderful gift for your family, friends and for all keen on cooking
Description
Stop using poor quality cutlery made of low-carbon steel, which can make your cooking experience a real nightmare.
Little Known Ways to Choose Your Perfect Knife
The art of choosing a good vegetable knife involves finding a right balance between 1) quality 2) usability and 3) price
The good news is that you don't need to look for balance. You can have ALL-IN-ONE: rust resistant high carbon steel and ergonomic Pakkawood handle
1) Steel, in particular, German steel is the secret to knife quality and long-lasting performance. It is hard enough to maintain a perfect edge for this high-carbon steel. At the same time it is rust resistant and you can easily sharpen and hone your blade when necessary
2) The shape, size, knife balance and handle are designed to ensure excellent usability.
This Is What You are Looking For. Make a wise choice!
If you're particular about quality than this vegetable knife is definitely for you:
*** GOOD QUALITY MATERIAL: made with blades of German high-carbon steel which can be sharpened for a clear-cut*** SECURITY: the full tang guarantees that the Pakkawood handle is attached securely to the blade
*** SHARPNESS: it cuts with accuracy and ease
*** TOUGHNESS: the blade hardness is 57-60 HRC making sure it maintains its sharp edge for a longer period of time
*** RESILIENCE: sturdy stainless steel knives designed to stand the test of time
*** ERGONOMICS: the grip is easy to handle which reduces tension in the wrist, giving you a natural fit
*** EXTERIOR: this cleaver has a nice utilitarian appearance
Don't hesitate to add this to Cart
Reminder:
- The sharpened side is the right side FOR A RIGHT HAND USE of the knife- Use only to prepare vegetables. The thinness of the blade does not allow for a clean cut, even through small bones
- Keep out of reach of children
- This knife is very sharp and should be used with caution
3. Mercer Culinary M23011 Millennia 11-Inch Granton Slicer Knife
Feature
Ergonomic handle - a combination of Santoprene for comfort and polypropylene for durabilityTextured finger points provide slip resistance, grip, and safety
Protective finger guard
The highest quality Japanese steel allows for easy blade maintenance and rapid sharpening for a razor-sharp edge
One-piece high-carbon, stain-free Japanese steel
NSF
Limited lifetime warranty
Description
With unparalleled performance, Millennia knives are designed with innovative features to meet the demands of today's professional chefs.4. Yoshihiro VG-10 46 Layers Hammered Damascus Sujihiki Japanese Slicer Knife, 9.5" (Octagonal Red Pine Handle)
Feature
Grade: Damascus / Knife Type: Sujihiki (Slicer) KnifeSteel Type: VG-10 46 Layers Hammered Damascus
Blade: Double-Edged
BOLSTER: Water Buffalo Horn (BOLSTER COLOR -VARIES) / Handle Material: Octagonal Red Pine Handle
Hardness Rockwell C scale: 60 / Saya Cover: Magnolia Saya Cover
Description
The sujihiki is a slicing knife with a long narrow blade that smoothly slices through meat or vegetables and preserves the integrity of each ingredient's freshness. The Sujihiki slicer can carve and fabricate large roasts and other meats and fish, and can be used for thinly slicing other ingredients such as cucumbers or smoked salmon. It makes it perfect for use in its original purpose of industrial machinery, but also excellent in high end kitchen knives which require long lasting edge retention. Forged and hammered with 46 layers of steel in the Damascus tradition with a VG-10 Core, this knife is complimented with a traditional Japanese style handcrafted Octagonal Red Pine Handle. A protective wooden sheath called a Saya is included, which protects the knife and adds to its appearance when not in use. The hammered texture of the blade eliminates friction and keeps food from sticking to the blade. Every knife from Yoshihiro is handcrafted by master artisans creating a unique one of a kind work of art.5. La Cote 5 Piece Chef Knives Set Japanese Stainless Steel Wood Handle In Gift Box (5 PC Chef Knife Set - Zebra Color)
Feature
5 Piece Pakka Wood Chef Knife Set: Carefully selected exotic wood veneers in our signature handles are only the beginning of what makes these knives unique. The stone finished steel blades and exotic wood handles is built to last with top quality materials. The natural color flows throughout the material while sanding and buffing the completed part yield a glossy finish without any spraying. As in nature where no two pieces of wood are exactly alike our knife handles elicit the same featurePakka Wood Patterned Handle:Our exquisite & unique Pakka Wood Zebra patterned handles took years to develop. Each wood veneer handle was sanded to a smooth glossy finish & implanted with phenolic thermosetting resins, creating durable, dimensionally stable & moisture resistant finishes that will last a long time. Pakka Wood is renowned for its exceptional quality and long-lasting beauty. Handle Shape: Our uniquely designed handles will mold perfectly into your hand whether right or left handed.
High End Craftsmanship: Steel used in knives is not the only factor in determining quality. There's a lot that goes into making a high quality knife-such as steel thickness, hardness, steel finish, handle grip, bolster, weight, handle material, overall aesthetic etc... We believe we've achieved all that in making this set. It has long been believed that the heavier the knife the better quality it must be. That is a misconception. A well designed knife can't be too thick in metal or too heavy.
Why we use 420J2 Japanese Steel: This specific Japanese steel used is sub- zero treated, 53-54HRC, some call it surgical steel. Our steel thickness combined with its metal hardness makes it almost impossible to break or rust, unless you soak it in super harsh chemicals. That is why we use 420J2 Japanese steel instead of German Steel. Our blades are finished with a water stone for the perfect brushed effect.
Blade Measurements: 8" CHEF KNIFE, 8" SLICER KNIFE, 8" BREAD, KNIFE 4 1/2" UTILITY KNIFE, 3 1/2" PARING KNIFE. Blades are 2.5 mm in thickness, Hand Guard Bolster, stone finish, double bolster, secure & comfortable grip, weighed for Stability Control & Balance. Packed in our exclusive gift box. 100% Satisfaction Guaranteed try it risk free full satisfaction guaranteed or your money back.