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Feature

Dimensions: Long - 12 inches
Made of mango wood. 100% handmade a meaningful gift; Perfect for Serving Eggs, Salad & Mixing Fruits Veg. Salads
Use with caviar to keep the taste wonderful, use as table, buffet serving, dessert spoon
Easy to care for and clean; hand wash with cold water or Damp Cloth
Due to each piece being handmade of authentic horn and wood, some variation in pattern and color do occur

Description

Aheli mission is to promote the ancient arts of India using modern and contemporary designs. The products are handcrafted and we have very strict safety & quality control procedure. Aheli is committed to providing each customer with the highest standard of customer service

Our goal is to promote remote and dying arts of the world, so we do not lose them forever. To achieve this, we work hand in hand with artisans to render a contemporary finish to their utility and art handicrafts, and then provide them global visibility

One of nature's very useful materials, horn (whether from ox, buffalo, stag, ram or bison) has historically been utilized in a number of applications. As seen here, it's a material particularly suited to spoons. A true connoisseur of caviar and soft-boiled egg eating will tell you, nothing taints the flavor like metal, and horn offers an unrivalled purity of taste. Technically speaking, it's the sulphur in egg white and in caviar that tarnish the metal and change the taste. Mother of pearl has actually the same quality as horn, and is therefore also used for fine spoons. Horn (and mother of pearl) spoons are also used by homeopathic pharmacists to measure and administer medicine because metal can sometimes effect the potency of the substances