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Sliced Milk Vetch Roots
Knowns as Astragalus mongholicus
Many Health Benefits of Milk Vetch Root

Description

Milk Vetch Root, known as Astragalus has been used in traditional Chinese medicine for centuries. Astragalus is also called huang qi or milk vetch. It comes from a type of bean or legume. While there are multiple species of astragalus, most astragalus supplements contain Astragalus membranaceus. The herb is said to offer multiple health benefits for multiple conditions, including heart benefits.