Chefman Slow Cooker, All Natural XL 6 Qt. Pot, Glaze-Free, Chemical-Free Stovetop, Oven, Dishwasher Safe Crock; The Only Naturally Nonstick Paleo Certified Slow Cooker, Free Recipes Included-RJ15-6-N

Feature

100% ALL NATURAL PALEO CERTIFIED STONEWARE INSERT - Naturally Non-stick, PTOA, PTFE and Coating Free for a Naturally Healthy Paleo Friendly Meal
VERSATILE - Stoneware Crock Can Be Used Over an Open Flame to Sautee, in an Oven to Roast, and Cleans Easily in a Dishwasher
NO MORE CHEMICALS - Perfect for the Health Conscious Consumer, or the Value Conscious
EXPERIENCE CLUB CHEFMAN - Includes Access to Club Chefman for Recipes, Videos, Cookbooks and More!
1 YEAR WARRANTY - Purchase Worry Free - We've Got Your Back

Description

The Chefman All Natural Slow Cooker

keeps up with your busy, on-the-go lifestyle. Turn the dial to 'High' and get a hot meal, snack, appetizer or dip in no time. Set it on 'Low' and tonight's dinner can cook while you are at work. Or use the 'Warm' setting during a get together with friends so your dish stays ready to eat until the party is over. No matter the recipe or the occasion, your Chefman Slow Cooker keeps the temperature steady so your food is cooked to perfection, full of flavor and delicious.

The Chefman All Natural Slow Cooker is the only Naturally Nonstick Paleo Certified Slow Cooker, and with a sleek black finish, it looks at home in any kitchen. The all-natural 5 Qt., 6 Qt and 7 Qt. glaze free, chemical-free stovetop, oven, dishwasher safe crock, transfers easily from the frame to the table or refrigerator. Both the stoneware and the glass lid are dishwasher-safe, making clean-up simple. The Chefman All Natural Slow Cooker makes cooking easy For the entire family.

Using Stoneware safely: The advantage to stoneware is the even-cooking, non-burning surface it provides. Fill as much of the surface with food as possible before cooking to take full advantage of this effect. A sudden change in temperature can cause the stoneware to crack. To avoid thermal shock (fast temperature shift) allow the pan to cool down before it goes into the freezer, refrigerator, or under cold water for cleaning.It is recommended to wait until the pan is at room temperature, after taking it out of the freezer, and before placing it in the oven or microwave.Thaw frozen foods before cooking them in stoneware to prevent cracks from forming.