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Feature

Supports healthy nervous systemSupports healthy vision, skin and hair.Supports fat & energy metabolismCoenzyme precursorPromotes Fat & Energy Metabolism

Description

Vitamin B-2, also known as Riboflavin, is a member of the B-vitamin family. It occurs naturally in green vegetables, liver, kidneys, wheat germ, milk, eggs, cheese and fish. It is essential nutrient for energy production and the metabolism of carbohydrates, fats, and proteins.