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Feature

Packaged in a resealable Mylar bag for optimum freshness.
Derived from papaya
Ideal for tenderizing meat
Ingredients: Papain powder is standardized in a base of maltodextrin.

Description

Papain is an enzyme which is found in papayas. People have been using its properties for centuries in Latin America. The oldest use of papain is as a meat tenderizer. They papain enzyme breaks down the tough fibers in muscle tissue, making tough meats more tender.