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Amalaki (Amla) is an Ayurvedic superfood. It rejuvenates all the tissues in the body while building immunity and maintaining youthfulness. Amalaki promotes healthy eyes, nails, hair, and skin, and supports the GI tract with gentle internal cleansing, regular elimination, and robust metabolism.*
Also known as Indian gooseberry, amalaki promotes energy and is a natural source of vitamin C and antioxidants. Amalaki has been used for thousands of years as one of the three fruits of triphala.*
Amalaki is known to promote energy and support healthy cholesterol levels. It serves as a nourishing tonic for the heart, the arterial system, the respiratory tract, and reproductive organs. *
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Description

Ayurvedic Antioxidant

As one of the three ingredients in triphala, amalaki (Embilica officinalis) is a potent rejuvenative that nourishes the tissues and gently removes toxins. It is generally taken in place of triphala by those with excess heat in the digestive tract. Amalaki's cooling action removes excess heat from the GI tract, supporting a healthy stomach lining and the proper function of digestive acids. It also cleanses the colon, eliminating excess toxins and heat while supporting healthy bowel movements. Amalaki is a highly concentrated source of antioxidants and is deeply nourishing to the body tissues. It promotes healthy eyes, bones, blood, teeth, hair, and nails, while supporting the proper function of the liver, spleen, pancreas, heart, and lungs.*