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La tourangelle basil infused oil is perfect for those moments when you want a fresh fragrant hint of basil
La tourangelle basil oil pairs perfectly with sliced tomatoes and mozzarella, grilled chicken and fish Drizzle it over pasta, pizza or grilled bread
La tourangelle uses slow, low temperature unique French infusion method, respecting the aromas of the herb and maintaining the properties of basil
Anti-inflammatory and antioxidant properties are the known common medicinal uses for basil
Tin can preserves freshness of oils avoiding oxidation, unopened: 18-month, opened: best used within 6 months, refrigerate after opening

Description

La tourangelle basil infused oil is perfect for those moments when you want a hint of fresh basil in your dishes. We use a unique French infusion method,respectingthe aromas of each herb by using a slow, low temperature maceration. This allows fordelicate flavorsin the oilsandmaintainingthe properties of each herb. Grown in France by a five generation family owned-producer, the basil is cultivated with a specific focus on aromas. When the basil is at its freshest, it is naturally infused in organic expeller-pressed high-oleic sunflower oil, giving you endless cooking possibilities from salad dressing to high-heat cooking. La tourangelle basil infused oil is a timeless classic perfect for pesto, tomato/mozzarella salad, grilled chicken or fish. You can also use it simply as a dipping oil. La tourangelle infused oils are infused naturally, with no artificial chemicals or flavors, holding true to la tourangelle s chemical-free policy.La tourangelle is one of few remaining oil mills keeping a time-honored French heritage of roasting and pressing nut kernels into delicious oils. We are a family-owned company who strive to be the best artisan oil producer, dedicated to making carefully crafted, sustainable, natural products.