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Feature

Marinate chicken breasts and steaks for a distinctive spicy flavor before cookin
A complete marinade ready to complement any type of meat
No additional salt is needed

Description

Our signature marinade and our #1 seller in Jamaica and the Carribean with its distinctive spicy flavor. A very famous spice used to make Jerk chicken and Jerk pork on the streets of the Islands. Impress your guests with an exotic new taste added to your outdoor grilling How to use it: - Marinate chicken breasts, chicken thighs and pork chops for 2 hours with 2 tbsp of this sauce, lime juice and scallions - A complete marinade ready to complement any type of meat - No additional salt is needed Ingredients: Jamaican Scotch Bonnet Pepper, Scallions, Onion, Jamaican Pimento, Ginger, Garlic, Spices, Vinegar, Salt, Citric Acid No MSG (Monosodium Glutamate) Possible allergens:None Nutritional information:Serving size: 2 tsp (10ml)Cal50 Kcal Fat0 gCarbohydrates14 gSodium125mgProtein0 g Recipes: Jerk Chicken, Jerk Pork You may also want: BBQ Jerk Sauce 17oz, Chicken Spice 32oz, Herb All Purpose 4oz