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Fresh packed Packaged in resealable pouch - AIVA brand
true cinnamon with more delicate and sweet flavor than the more common cassia cinnamon
Great source of Manganese, Fiber, Calcium and Iron
Cinnamon is used in or with fruits, desserts, breads, tomato-meat sauces, beverages
Enhance virtually any sweet treat, from cookies and cakes to puddings and pies.

Description

Ceylon Cinnamon is considered the "true" cinnamon. This spice which is native to Ceylon, or Sri Lanka, has been used for centuries as an addition to foods. The cinnamon that we are familiar with stateside is usually the bark off the cassia tree. The indulgent aroma and bittersweet taste makes it a great addition to any dessert recipe or entre that needs a bit of flavor. From teas to treats, this age old favorite is the perfect cupboard spice to have on hand at all times! Cinnamon can be enjoyed in a variety of ways. It's mild, sweet taste is perfect for cookies, cakes, coffee, oatmeal, and breads as well as curries, sauces, vegetable dishes, mulling wines, mulling apple cider and punches.